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Timbos restaurant is finally back where it belongs: in the heart of San Antonio. Along with his wife, Teresa, Timbo's continues to serve the tastiest burgers in town and ice-cold GimmeDraws.

Our building was constructed in 1908 as a home, and was used as a flower shop, real estate office, and for other purposes before Uncle Bill McElroy opened Uncle Bill's in 1961. Or rather, half of it was Uncle Bill's - the south end was a barbershop until 1999.

Paul Allen Van Amburgh bought the restaurant in 1973, remodeled the place a bit, and added a few tables.

Perched atop Mulholland Drive on Beverly Glen Circle in Bel Air, Vibrato is easily accessible from all points of the greater L.A. area. Once inside its inviting confines—where culinary pleasures of the palate and the free-form wonders of jazz beautifully co-exist—patrons will find a retreat from the city that is both relaxed and sophisticated. Vibrato is as full of creature comforts as it is Epicurean delights.

The range of selections offered here represents the true splendor of Greek regional cuisine, characteristic dishes lovingly crafted just as they are in traditional kitchens of all the far-flung towns of Greece, from sleepy Peloponnesian seaports to steep villages high up in the mountain crags. This is the food that one might find on any Greek's table, but rarely if ever in any Greek restaurant.