* B: Mon-Fri 10a
* B: Sat-Sun 8a-11a
* L: Daily 11a-2p
* D: Daily 5p-12a
Euro Asian Cuisine. Breakfast, lunch, dinner and late-night special menus.
Free Delivery Within 3 miles with a minimun $30 for Lunch or $40 for dinner. Delivery within 8 miles requires a $60 minimum.
* Mon-Thu 11a-8p
* Fri-Sat 11a-10p
* Sun 12p-6p
We would like to thank everyone for their continued support. You had over 900 restaurants in the Memphis area to choose from and you continue to chose Uncle Lou’s. We are referred to as a restaurant destination and a service station because Quality Products and Customer Service are priority ONE. Uncle Lou’s Fried Chicken recipe is an ‘Original’ family recipe started by Uncle Lou’s Great Grandmother and was passed on to Uncle Lou by his mom.
* Mon-Thu: 10am-9pm
* Fri-Sat: 10am-10pm
* Sun: 11am-9pm
Welcome to Edwards Drive-In, home of the legendary handmade pork tenderloin, hand-dipped onion rings and homemade root beer. Edwards originally opened as a Dog'n Suds drive-in on August 10, 1957 and was owned and managed by Herb Edwards and his son Tom, which was later passed down to Tom's son and daughter, Jeff and Terri.
Feeney's has been a Phoenix dining tradition since 1965.
All of our soups, sauces, salad dressings and desserts are made fresh on the premises. We offer only the finest beef, seafood, poultry and lamb. Our salad bar is the best in Phoenix, bar none. Our menu has been expanded to keep pace with today's appetites, and features a wide variety of entrees.
* Weekdays 10a–6p
* Saturdays 10a—4p
* Closed Sundays & Holidays
Offers Gourmet Sandwiches, hot grill not toaster oven, Burgers, Philly Cheese Steaks, and our most popular is the Hot Grilled Pastrami made with mustard and swiss. We use Genova Milk rolls, a small business since the early 1930's and local produce, all sandwiches are fresh and made to order. We offer two sizes, the 6 inch little fellow and the 12 inch big fellow.
* Tue-Thu 11a-9p
* Fri-Sat 11a-10:30p
* Sun 10a-3p
Welcome to a Taste of Mexico! La Fonda El Taquito has been serving authentic Mexican food for over 30 years. Speciality dishes like our signature Carnitas, our famous Chicken Soup, and our deep Fried Tacos. Please stop by for lunch or dinner and try our delicious Soft Shell Taquitos (chicken, carne asada, al pastor, chorizo, or carnitos in our homemade tortillas), or our Chicken Fried Tacos, Tamales, Flautas, and our famous lunch specials. (from http://www.lafondaeltaquito.com)
* Mon-Sat 7a-7p
* Sun Closed
G&A opened its door in 1927 by Andy Farantos' grandfather. Back then, our restaurant was one of the most famous places in Baltimore to go get a hot dog (for only 15 cents) and a milkshake. Today, G&A is the home of Baltimore's best Coney Island hot dogs, Coney burgers, and so much more!
* Sun-Thu 8a-8p
* Fri-Sat 8a-9p
Old Wives' Tales has been open since 1980, offering a multi-ethnic menu of vegetarian, chicken and seafood dishes. The extensive menu, including many small plates and a la carte choices, makes it possible to select a range of dining experiences from light meals to multi-course feasts. The restaurant is famous for its Salad Bar and for its Hungarian Mushroom Soup, which is always available on the Soup Bar, along with two choices of vegan, gluten-free vegetable soups that change daily.
* Mon–Thu 11a–3p, 6p–9p
* Fri 11a–3p, 6:30p–9p
* Sat 12p–3p, 6:30p–9p
Checkers BBQ & Seafood provides the ultimate setting with a warm decor, rich fabrics, original limestone floor and brick walls. It is conveniently located near San Marco shopping district and is only minutes from the waterfront.
We offer Cracker Style Seafood by owner Art Jennette, the King of Cracker Cooking! (from http://www.artofcrackercooking.com)
Country Boys Drive In was introduced to Stockton California in the late 70's and has become a landmark in East Stockton every since.