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Pierre’s Mardi Gras Café is the place where our customers and friends all come together to enjoy a little bit of ‘Nawlins right here in the Metroplex.

After hurricane Katrina, and with our faith in God and our product, we relocated to D/FW to bring the best of Cajun/Creole cuisine to the area. It has been quite a journey since we started as caterers in the Big Easy.

Karam is literally translated to mean “generous”, a spirit and tradition which has been passed down in our family from generation to generation. We look forward to making your dinning experience an enjoyable and relaxing one. We will endeavor to serve you in the same spirit of generosity passed down by the Karam family throughout the centuries.

Spring Street Smokehouse is an American Bar-B-Que joint offering all the classic barbecue meats, hickory-smoked from four to 18 hours. The meat is wonderfully dense and smoky and includes all the favorites youd expect: beef and pork ribs, Texas hot links, brisket, even deep fried turkey.

At Tokyo Garden, in addition to comfortable booth and table seating you may enjoy traditional Japanese dining in private Tatami rooms, where you remove your shoes and sit at floor level in accordance with Japanese custom. Your dinner in the Tatami rooms will be served by kimono-clad hostesses who prepare specialty dishes at your table.