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Arthur Bryant's BBQ - Kansas City, MO

listed-at-LocalA2Z
1727 Brooklyn Avenue, Kansas City, MO
(816) 231-1123
Hours: 

Mon.–Thurs.: 10:00 a.m. – 9:30 p.m.
Fri.–Sat.: 10:00 a.m.–10:00 p.m.
Sun.: 11:00 a.m.–8:00 p.m.

This BBQ legend was founded in the early 1920's, by Charlie Bryant, Arthur's older brother. When Charlie died, Arthur took over and moved the BBQ restaurant to 18th and Brooklyn, just four blocks away from Municipal stadium, the home of the Kansas City Blues, followed by the Kansas City Athletics. Municipal Stadium was also the first home of the Kansas City Chiefs.

The Green Gateau - Lincoln, NE

listed-at-LocalA2Z
330 S 10th St # 110, Lincoln, NE
(402) 477-0330
Hours: 

Monday - Friday
11:00 a.m. - 2:00 p.m.
5:00 p.m. - 9:00 p.m.

Saturday
8:00 a.m. - 9:00 p.m.

Sunday
8:00 a.m. - 3:00 p.m.

Our restaurant's name (French for "cake"), was inspired by a green cake from the cooking journals of artist Claude Monet. Mismatched pub chairs from the English countryside, an antique copper espresso machine from Italy, and an 18-foot stained glass church window imbedded in our celing are all part of an ecclectic design inspired by European Country Inns.

The Slanted Door - San Francisco, CA

listed-at-LocalA2Z
1 Ferry Building #3, San Francisco, CA 94111
415.861.8329

The Slanted Door is a modern Vietnamese restaurant that showcases the abundance of produce as well as ecologically farmed meat, game and poultry found at farms around the San Francisco Bay Area.

The Phan family opened the original Slanted Door in 1995 on Valencia Street with a vision to blend Vietnamese cooking technique with local ingredients. We take this vision even further in a new environment, designed by Olle Lundberg, overlooking the San Francisco Bay.

EastBurn - Portland, OR

listed-at-LocalA2Z
1800 E Burnside Portland, OR 97214
503-236-2876
Hours: 

Monday-Friday 4pm-2am
Saturday-Sunday 10am-2am

Tap Room 4pm-2am daily

EastBurn is a Public House in the truest sense. We bring together honest food, great drinks and great people in a fun and relaxing atmosphere. It’s where Portlander’s go to meet. Local artists’ work is displayed without commission, we host live music after 10pm on a regular basis and we serve up great food and drink until 2am every night.

The Kitchen Chef Joseph Dougherty and his talented staff create dishes that are inventive and playful, making use of the abundant organic and natural ingredients available in the Northwest.

Locanda Verde - New York, NY

listed-at-LocalA2Z
377 Greenwich Street, New York, NY 10013
(212) 925-3797
Hours: 

Mon - Fri 8:00AM to 11:00AM Breakfast
Mon - Fri 11:30AM to 3:00PM Lunch
Mon - Sun 5:30PM to 11:00PM Dinner
Sat - Sun 8:00AM to 10:00AM Breakfast
Sat - Sun 10:00AM to 3:00PM Brunch

Locanda Verde is a casual, energetic, affordable neighborhood Italian taverna in TriBeCa serving celebrated chef Andrew Carmellini’s soul-satisfying riffs on Italian cooking. It's airy, bustling, and easy-going: a comfortable, light-flooded place open from dawn to late night; the food and service are as casual, as easygoing and as well-conceived as the space.

Ledo Restaurant - College Park, MD

listed-at-LocalA2Z
4509 Knox Road, College Park, MD 20740
301.422.8122 - 301.422.8622
Hours: 

Monday though Thursday
11am until 11pm

Friday & Saturday
11am until midnight

Sunday - 11am until 10pm

The Original opened in 1955 by Tommy Marcos Sr. They moved the restaurant to the new location in College Park and it is still owned and operated by Tommy Jr. and Jimmy.

The Marcos Family restaurant has been a landmark for years serving famous pizza and other specialties.

Try amazing dishes like the Marcos Family's signature homemade lasagna.

(from http://www.ledorestaurant.com)

Arugula Ristorante - Boulder, CO

listed-at-LocalA2Z
2785 Iris Avenue, Boulder, CO
(303) 443-5100
Hours: 

M-F 11am to 2:30pm
M-Th 4:30pm to 9:30pm
F & Sa 4:30pm to 10pm
closed Sunday

Happy Hour
M-Th 4:30pm to 6pm

Welcome to Arugula Bar e Ristorante, the realization of our dream to create a simple, natural, and pleasurable dining experience in Boulder.

Arugula is elegant Italian dining with the warmth of home in a modern environment, infusing the best of Italian culinary tradition with our contemporary interpretations.

Buck n Loons - Arlington, TX

listed-at-LocalA2Z
3517 South Cooper Street, Arlington, TX
817-466-2825
Hours: 

***** CLOSED ***** Sun-Thu: 11am-10pm ; Fri & Sat: 11am-11pm

***** CLOSED *****

BY ELIZABETH CAMPBELL
liz@star-telegram.com
ARLINGTON -- ...Buck n' Loons, a well-known Arlington eatery, abruptly closed its doors Wednesday after over 12 years of serving the community. Dick Ebel, one of its operating partners, said the restaurant closed because of the sagging economy.

Read more: http://www.star-telegram.com/2011/07/14/3222799/arlington-restaurant-buck-n-loons.html#ixzz1Ufl1EWQm

Ale Mary's - Baltimore, MD

listed-at-LocalA2Z
1939 Fleet Street, Baltimore, MD 21231
(410) 276-2044
Hours: 

Mon-Thurs: 4pm-2am ; Fri-Sat: 11:30am-2am ; Sun: 10:20am-2am ; Closed Christmas, Easter, Thanksgiving, Labor Day, Memorial Day, and the 4th of July.

Ale Mary's is a neighborhood restaurant & tavern. We're devoted to providing our patrons with quality food and drinks, all served in a cheerful atmosphere by our caring staff. We know the standard of service, food and drink that we expect when we visit a restaurant with family and friends. That's the quality we offer those visiting from out of town, as well as locals living in the Baltimore area.

CityGrille - Denver, CO

listed-at-LocalA2Z
321 E. Colfax Ave., Denver, CO
303.861.0726
Hours: 

Mon-Thu: 11am-11pm ; Fri-Sat: 11am-Midnite ; Sun: 11am-11pm

CityGrille remains as popular as ever - both for lunch and dinner, where the emphasis is on value. CityGrille is within a block of the state capitol, and this power lunch spot ("Best Power Lunch in Denver" - Westword) is a favorite meeting place for the capitol’s legislators and lobbyists. At night, with its warm, pub-ish atmosphere, this meet-and-greet spot is a perfect place to gather with friends or catch a game. The Grille features a host of California wines, a list of 50 tequilas, and 12 micro and imported beers on tap.

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