Griffs is a standard burger resaurant located on Route 66.
The food is fresh, cooked to order and reasonably priced. The menu includes many other sandwich options and munchies.
At Blue 9 Burger, they believe that fast food should be made from scratch, which is why they always start with 100% beef that is never frozen. Every burger is made to order just for you, and is never forced to sit under a heat lamp or get cooked in a microwave. Furthermore, your French fries are made from fresh potatoes that are peeled and diced in the store.
Blue 9 Burger uses only the highest quality, freshest ingredients to make the world's most delicious burgers and fries. Blue 9 Burger—always fresh, always delicious.
The burgers and milkshakes are local favorites. Service consistently gets good reviews.
Mon-Sun: 11a-10p
Home of the Fat and Juicies. We take two beef patties, put butter and cheese in between them, seal them up and then cook'em. When it's ready, you have a burger with molten butter and cheese filling the inside. Just be careful how you eat it! Follow our instructions to avoid making a cheesy mess.
Bar - daily: 11:30a-2a; full menu - daily: 11:30a-1a
Monk's Café prides itself on an astonishing selection of fine beers culled from breweries large and small throughout the world. One of the finest selections of Belgian beers on draught in America can be found at our Back Bar and an additional selection up Front.
Monks's is also considered the home of some of Philadelphia's best burgers. The menu has a variety of distinctive burger toppings to choose from. Many other entrees are also available.
Mon-Fri: 11am-3pm & 5pm-10pm ; Sat: 12 noon - 10pm ; Sunday CLOSED
We are dedicated to creating a local oasis in downtown Oakland - a place full of fresh, vitalizing food and animated conversation. Everything is created from scratch, playfully using fresh herbs and spices to bring out the natural flavor in each dish.Our ingredients are carefully chosen to offer you the healthiest food from local, organic, and natural sources.
we are best described as eclectic California fusion cuisine that represents several world flavors and seasonings in one bite.
Sun-Wed: 11am-5am ;
Thu-Sat: 11am-6am
Cheeseburger Baby is the oldest burger joint on South Beach. Despite the overwhelming growth of burger joints in the last few years we continue to have the best and juiciest burger for your buck. We use certified Angus beef served on our fresh baked bread that is delivered daily, topped with your choice of cheese and covered with fresh grated lettuce, sliced tomatoes and our chopped crisp kosher pickles.
Mon-Fri: 10am-8pm ; Sat: 9am-8pm ; Sun: 9am-3pm
Born in 1958, most of my memories growing up revolved around food from as far back as I can remember. The stories and childhood memories are endless, but from New Jersey’s finest delis to the Carnige & Katz's in New York, and let's not forget Wolfie Cohens Rascal House in Miami, I studied in all of the great delicatessen institutions. My only diploma is this restaurant and my unwavering commitment to being as true to my roots as possible. I hope it is evident in the style, taste & presentation of my food.
Mon-Fri: 10:30am-9pm ; Sat: 10:30am-6pm ; Sun: 10:30am-4pm
Where else can you get the Sammy Sosa or Chick Hern chicken burgers? Beef burgers are also popular. Wheat buns, ortega chiles and cajun fries are just some of the items that make this place unique.
The chuckwagon, invented by Charlie Goodnight, was the first restaurant known to the cowboy on the cattle drive. It was from this chuckwagon that the Charlie Goodnight tradition of fine steaks began.
The Goodnight family built a 20-seat coffee shop next to the Goodnight Motel (established 1941) on South Congress, which was then Old U.S. 81 or The Old San Antonio Highway. It was opened with partner Sam "Posey" Hill, hence the name Hill's Cafe. The Goodnight's bought out Mr. Hill in 1957. Through out the years, the cafe complex has grown to accommodate nearly 500 people.