Green Pastures - Austin, TX

- Daily 11:00am- 2:00pm
- Daily 6:00pm-10:00pm
- Daily 11:00am- 2:00pm
- Daily 6:00pm-10:00pm
With it’s elegant décor, seasonal menu and well-trained staff, Esquire Grill is the ultimate in downtown Sacramento dining.
Sip a cocktail in the bar or on the open-air patio. Clever takes on American cuisine are prepared using fresh, local ingredients, making esquire grill one of the best downtown Sacramento restaurants. Choose from a selection of fresh fish, poultry, entrée salads, sandwiches, pasta, steaks, or chops from the frequently changing, seasonal menu.(from www.esquiregrill.com)
* Sunday: 11:00 AM - 9:00 PM
* Monday thru Thursday: 5:00 PM - 9:30 PM
* Friday and Saturday: 5:00 PM - 10:30 PM
Come taste the fun!
Enjoy the friendly, laid-back atmosphere of 'Nawlins without having to leave your back yard. Experiencing the sensation of true New Orleans cuisine has never been easier. We have a number of entree and drink specialties, including Dixie Beer - the beer that made New Orleans famous! (from http://www.cajunqueen.net)
* Open Seven Days a Week: 7:00 am - 3:00 pm
** Evenings reserved for private parties and South Main events.
The Arcade has the honor of being Memphis' oldest restaurant.
In the 1950's, the Arcade was made into the hip, fifties diner you see today. The boomerang table top desgins, now faded and worn around the edges due to thousands of coffee cups, plates, and elbows rubbed across the surface, the spectacular neon signage, and original storefronts have all stood the test of time.
* Breakfast: M – F | 6:30am – 11:00am
* Lunch: M – F | 11:30am – 2pm
* Dinner: 7 days | 5pm – 10pm (fall/winter) + 5:30pm – 10pm (spring summer)
* A la Carte Brunch: Sat + Sun | 7am – 2pm
* Happy Hour: Everyday | 5pm – 7pm
Chef Proprietor John Platt’s Q’s Restaurant is a fine dining restaurant located in the historic Hotel Boulderado.
We offer Chef Crafted Cuisine, an outstanding and innovative wine program, and a commitment to thoughtful professional service.
Q’s serves Breakfast, Lunch, Dinner, and Weekend Brunch in one of Boulder’s most memorable dining rooms. (from http://www.qsboulder.com)
* Dinner
--Sunday 5PM - 9PM
--Monday - Saturday 5PM - 10PM
* Bar
--Monday - Saturday 5PM - 11PM
--Happy Hour Sunday-Thursday 5-7
* Brunch
--Saturday & Sunday 10AM - 2PM
Duo is a hidden treasure for those seeking a special dining experience tucked in one of Denver’s hippest neighborhoods, Highland. Experience our relaxed and unassuming environment that attracts diners who might wish to linger over a cup of coffee or a glass of wine at the bar, or to enjoy a hearty meal.
We offer a seasonally changing menu and partner with the best Colorado farmers: Red Wagon Farm, Abbondanza, Cure Organic Farm, Verde Farm, Grant Family Farms, and many more. (from http://www.duodenver.com)
- Monday – Thursday: 11am - 9pm
- Friday & Saturday: 11am - 11pm
- Sunday: 12 - 9pm
**CASH ONLY for in house dining**
In 1925, Mr. Pilecki built a 31 room gentleman's hotel with a rathskeller at 2990 Yemans Street.
In the 1940's and 50's Hamtramck's population surged to over 50,000 as more immigrants arrived to man the city's factories.
Walking through the neighborhood at that time, you could feel the hospitality and smell the fine cooking typical of European villages.
In 1976, Mr. Pilecki's cellar beer garden became the Polish Village Cafe. His tradition of welcoming immigrants and their descendents continues to this day. (from http://www.thepolishvillagecafe.com)
- Mon- Thu: 11am - 9 pm
- Fri-Sat: 11am-10pm
- Sun: 10am-8pm
-Sun Brunch: 10am-2pm
The Poor House Bistro is San Jose's New Orleans Joint. A "Joint" in the south is a place where people would come to enjoy food, drink, and music. The Poor House brings the sights, sounds and tastes of New Orleans to the San Jose Downtown area. Live music Friday and Saturday nights.
The menu offers the greatest hits of New Orleans Dining. Dishes include Blackened Chicken Wings, Gumbo, Cajun Popcorn Salad, Crawfish Pasta, BBQ Shrimp, Red Beans & Rice, Corn Muffins, Jambalaya and Muffaletta Sandwiches.
BAR: Tuesday thru Saturday - 5:00 p.m. to 2:00 a.m.
DINNER: Tuesday thru Saturday - 6:00 p.m. to midnight
BRUNCH: Sunday - 11:00 a.m. to 3:00 p.m.
Life is short, eat dessert first." John Poole may have taken Winston Churchill's words to heart when he opened Poole's Pie Shop in 1945. For six years the cozy spot was a veritable holy grail of pies - all sweet - but soon their patrons wanted more.
In the early 1950's, "chicken slick," sandwiches, and a daily "hot plate" made their way onto the Poole's menu, and the line to be served wrapped around the corner. The pie shop moved out, as Poole's Pies became Poole's Luncheonette, and a downtown hot-spot was born. We'd like to think it was the first.
* Lunch
-- Mon-Fri, 11:30 a.m. - 3 p.m.
* Dinner
-- Mon: 5:30 pm - 9 pm
-- Tue-Thu: 5:30 pm - 10 pm
-- Fri-Sat: 5:30 pm - 11 pm
-- Sun: 5 pm - 9 pm
The restaurant’s local scene for power brokers and laid-back guests. Plush booths with dimly lit tables provide a comfortable space for sharing intimate conversations over tender filet mignon and a glass of cabernet.
The menu focuses on top-quality, aged prime beef such as porterhouse, New York strip, and rib eye—all seared to perfection in a special 1,600-degree broiler.
An award-winning 850-bottle wine list complements the savory menu choices.
Seafood is also plentiful at “The Five,” with premium selections along with freshly shucked oysters on the half shell.