Come and experience the warmth of Filipino hospitality and our home-grown fine cuisine. The Filipino flavor is an exotic blending of the Chinese, Malay, Spanish and American tastes. Thus, it reveals our rich cultural heritage. The Filipino taste is never dull or bland. It can be sumptuously sweet, sour or spicy. Our menu is a journey through the three major islands namely: Luzon, Visayas and Mindanao, where the best and the most common favorites promise to satisfy your palate.

Blending 26 years of tradition with innovative Italian cooking, Il Tinello provides a rich experience that can only be matched by its delicious menu. The quality Italian ingredients, spectacular wine list and impeccable service showcase the restaurant's heritage, while the classy decoration brings new energy to every meal. The fresh home made pastas, regional ingredients and diverse wine list boast of what's to come, yet the classics and traditions continue to tempt.

Chappy’s specializes in New Orleans Creole cuisine, and also serves steaks, veal, duck, quail, chicken, fish, shellfish, and oysters.

St. Louis' ONLY Nicaraguan Restaurant. In Nicaragua a fritanga is a small, casual restaurant. St. Louis' Fritanga offers the laid-back, welcoming vibe that you'd expect at such a restaurant.