Tue-Sat 5p-10p
Sun 5p-9p
Located in Denver's historic Park Hill neighborhood, the Cherry Tomato restaurant is a local favorite for authentic Italian cuisine. Try our award-winning lasagna, our famous signature dish Pasta Felese, or our extensive wine list, and experience the taste of Italy, without the jet-lag.
Mon-Fri 11a-2a
Sat-Sun 5p-2a
At Calavera we do two things, empanadas and tequila! Calavera opened in September of 2011 by partners Ken Yowell and Lily Ballance. What was once "the little empanada place on the corner" has become one of downtown Raleigh's must stop spots. Choose from 11 varieties of empanadas and up to 40 tequilas—30 on the menu, plus whatever exotics we have in that week. We take pride in using the freshest ingredients in not only our food, but our cocktails as well.
D: Sun-Thu 4:30p-10p
D: Fri-Sat 4:30p-11p
Brunch: Sat 10a-2p; Sun 9a-3p
The Orange Hill Restaurant offers a fine dining experience while enjoying a mesmerizing view of Orange County. Like a hilltop hideaway, our restaurant sits on top of the hills of Orange with a view from Orange County to Catalina. Our large property welcomes you with cascading waterfalls, koi ponds and a large English style fireplace.
Mon-Thu 11a-11p
Fri 11a-12a
Sat 3p-11a
Sun 3p-9p
Our menu offers an array of selections, including sandwiches, pasta, pizza, chicken, veal and seafood. Notable selections include Eggplant Parmigiana, Chicken Lemon, Broiled Scrod Marinara, Vodka Rigatoni, Gnocchi, and Veal Romano.
Mon-Fri 6a-3p (4p in summer)
Sat-Sun 6a-5p
The Solvang Restaurant, located in the heart of downtown Solvang, is home to Arne’s Famous Aebleskiver, as well as serving traditional Danish and American Food. Traditionally Aebleskiver are served during the Christmas and Easter holidays in Denmark, but we celebrate year round. They are served with raspberry jam and a dusting of powdered sugar. Ordered as a meal with the Danish Sausage Medisterpolse, or as dessert, it is a treat that should not be missed.
Mon-Sat 11a-10p
Sun 11a-8p
The Trezo Mare menu will tempt your palate with bold flavors using only the freshest ingredients available. Our Italian influenced cuisine features the best fresh house-made pastas, mozzarella, and breads made in our kitchen that day.
Casa Paco is a family business established in Miami in 1987. We specialize in fresh fish, seafood and in regional Spanish cuisine.
Chef Abu-Home has orchestrated the kitchen staff for over 15 years at El Mansour. Focusing on using the finest ingredients, he continues to construct delicious meals nightly.
All Specialty meals are served with Couscous and Vegetables. Specialties and Entrees include fresh baked bread, Harira Soup, Salade Mohammed V, Bastela du Chef, Dessert King Hassan, Keneffa and the A La Menthe.
Daily 6:30a-9p
Welcome to Ventana Grille, located inside the clubhouse of Tierra Verde Golf Club. Our Executive Chef, Luigi Cinelli has prepared many wonderful dishes for your enjoyment, and we have topped it off with an incredible ambiance. Ventana means “window” in Spanish and the windows of Ventana Grille offer a spectacular view of Tierra Verde. You can also dine outside on the patio and enjoy glimpses of golf and nature coming together in harmony.
Experience the taste of Thai Bamboo Restaurant. Thai Bamboo Offers a menu with diverse and flavorful dishes that will satisfy everyone’s taste, from mild to hot. Whether you are a long time Thai fanatic or new to this incredibly rich cuisine, our culinary creations are sure to tickle your taste buds.